Tagged: peppers


Scrambled Eggs With Peppers

This dish, a classic piperade from southwestern France, is a great way to use those vitamin-rich peppers still abundant in farmers’ markets. You can mix and match peppers here. Just be sure to cook...


Scrambled Eggs With Peppers, Tomatoes and Potatoes

These Tunisian-inspired eggs make a satisfying one-dish meal. The eggs are spiced with cayenne or harissa, ground caraway and coriander. 1/2 pound boiling potatoes, diced 2 tablespoons extra virgin olive oil 1 small onion,...


Stir-Fried Noodles With Tofu and Peppers

This simple stir-fry is a dish to throw together when you want something like fried rice but don’t have any cooked rice at hand. Begin soaking the noodles before you begin to chop the...